Hello everyone! I am so thrilled to get this simple and healthy, protein-packed weeknight meal to you. Using very few ingredients, this Pesto Chickpea Legume Pasta with Sun-dried Tomatoes and Feta comes together in a pinch. This is an amazing way to deliciously add protein…

Confession: the hardest part about the last 20 minutes of church for me is that I start to dream about what I am going to whip up for lunch. I even write it down in my notes. I whipped up a new rendition of the Black…

Made this super easy Mediterranean-ish quinoa and it did not disappoint. We will have variations of this in the fridge all summer long. I think the secret is the dressing: 1/3 c EVOO + 1/3 c red wine vinegar. So simple! YOU WILL NEED: 1…

I was feeling all levels of lazy yesterday and chicken in the crock pot was calling my name. Tried something new and it was delicious! YOU WILL NEED: 1/2 jar @traderjoes salsa verde 1/2 jar @traderjoes tomato-less corn salsa 2 chicken breasts 1 tsp salt (optional) red pepper flakes…

One of the things I get asked the most often which is also one of the most popular hacks I have is how I roast my green beans! They are so fast and so easy and so incredibly delicious. Want to know the best part?…

I have so many sweet memories with this soup: making it for my best friends in Durham when we were all overwhelmed with newborns in our laps, making it for all the ladies on Saluda Sistas weekend…I think black bean soup is a great one…

This is the “recipe” for last weeks’ riced cauliflower with chicken sausage. I actually didn’t use a recipe, but am trying to remember what I did from memory. I am giving you a suggested ingredient list in addition to the bare necessities so you can use…

A variation on my classic “slaw.” Whipped this up this morning. Best part? The dressing can stay on it for days! The mix is so crunchy it really won’t get soggy. I made it and then went ahead and divided a lot of it into…