This recipe makes about 10-12 waffles, so half it if you don’t need as many. I let them cool, then freeze them with parchment paper in between to keep from sticking.
INGREDIENTS
DRY
- 3 cups whole-wheat flour
- 2 c old-fashioned oats
- 2 tbs baking powder
- 2 tsp salt
- 2 tsp cinnamon
- 2 tsp pumpkin pie spice (feel free to leave this out if you don’t like it!)
- 2 tbs chia seeds
WET
- 2 c shredded zucchini
- 4 eggs
- 3 c milk of your choice
- 4 tbs coconut oil, melted
TO MAKE:
- Combine the wet ingredients in a large bowl or stand mixer until blended
- Combine all dry ingredients, then add the dry ingredients to the blender and stir until well combined
- Get out your waffle maker and go to town making waffles!
- Serve with butter and a really good maple syrup
Whole-Grain Zucchini Oat Waffles
Ingredients
- DRY
- 3 cups whole-wheat flour
- 2 c old-fashioned oats
- 2 tbs baking powder
- 2 tsp salt
- 2 tsp cinnamon
- 2 tsp pumpkin pie spice (feel free to leave this out if you don't like it!)
- 2 tbs chia seeds
- WET
- 2 c shredded zucchini
- 4 eggs
- 3 c milk of your choice
- 4 tbs coconut oil, melted
Directions
- Step 1 Combine the wet ingredients in a large bowl or stand mixer until blended
- Step 2 Combine all dry ingredients, then add the dry ingredients to the blender and stir until well combined
- Step 3 Get out your waffle maker and go to town making waffles!
- Step 4 Serve with butter and a really good maple syrup
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