I took a jar of this goodness over to my sister-in-law Meredith and she called me on my way home asking for the recipe! It’s so good and extremely easy and VERY versatile.
Can I tell you some good news? It really is pretty hard to ruin granola. Use any nut you like. Use muesli or oats. Craisins or raisins. Be free, go wild! I will say, DON’T LEAVE OUT THE GINGER! It adds the most amazing flavor and spice.
Let me know if you make this! Hope you enjoy.
3.5 c old-fashioned oats or muesli
1/3 c chopped pecan
1/3 c chopped almonds (I used the sliced kind from @traderjoes)
1/3 c chopped walnuts
1/3 c raw pumpkin seeds (optional)
1 tsp cinnamon
1 tsp ginger
1/4 tsp salt
2 tbs chia seeds (optional)
2 tbs hemp hearts (optional)
1/4 c organic raisins (omit this if you use muesli since muesli contains raisins)
1/2 c to 1 c shredded coconut (optional but we LOVE it!)
3/4 c melted coconut oil
1 tbs honey
1 tbs molasses (*if you don’t have molasses, just double the honey)
1 tbs maple syrup (optional)
1 tsp vanilla